Ingrediente
- 2 large eggs (106g)
- 70 g erythritol with stevia
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp vanilla bean powder
- 100 g almond flour/meal
Portii:20 madeleines
Etape
- Watch the video above to see all of the preparation steps.
- * To remove them easier, I recommend leaving them to cool for 5 minutes in the mould. When you take them out from the oven, they will be quite soft and they can break, that is why I recommend leaving them to cool slightly.
Notitele retetei
Click on each ingredient to see where you can buy it.
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